Sumatran Tiga Raja - Organic
Very structured, earthy, clove, spice (black currant), aromatic, semi-sweet, long finish, medium mouthfeel.
Cup Score: 86 points . Roast: Medium
A small, specialty-focused mill that collects coffee from smallholder farmers in and around Simalungun. This area has many of the natural ingredients needed to produce high-quality coffee, including, temperate climates, high altitude, and rich volcanic soils.
Mocha Java Coffee Overview
Structured cup, bold, clove, sorgum, earthy, citrus, very long finish.
Cup Score: 87 points . Roast: Medium
A recreation of a "15th Century Dutch Blend" using two of our “Reserved" coffees to produce an invigorating cup.